LE BOMBAY
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Restaurant offering unique typical dishes à la carte and original country flavours.
In a pretty intimate room, Mr. Raahman warmly welcomes you and invites you to India, with à la carte menu only typical dishes. Entries such as the Bhaji onion, samoussas to meat or vegetables… Plats - Bengal speciality, plats dishes, madras dishes - Madras speciality, and Vindaloo very spicy, spicy chicken massala fresh cream and almonds, chicken or tandoori lamb… Idea of the country's thousand and one original taste. In dessert, mango delights, kulfi, Indian ice with pistachio, almonds and coconut… Bread offers several faces: chapati, nan, nan cheese, paratha, garlic nan, kima nan… You can discover it! A test in all curiosity: lassi, an amazing beverage based on yogurt and milk that may be nature, salted, sweet or mango, but also Indian beers or mango-based digestive.
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Members' reviews on LE BOMBAY
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Nous sommes arrivés à 2 vers 21h et on a été acceptés. Nous avons fini de manger après l'heure théorique de fermeture du restaurant mais ça n'a visiblement pas posé de problèmes.
Mes amies ont adoré leur poulet au curry et à la népalaise. On sent le sens du détail.
Ambiance au top avec une décoration qui dépayse.
Je recommande !