COURT-CIRCUIT PAR CUISINE MODE D'EMPLOI (S)
Restaurant offering complete menus based on market products in the heart of the Marché d'Intérêt National.
In the heart of the Marché d'Intérêt National, Cuisine Mode d'Emploi has opened its doors to enable adults undergoing vocational retraining to learn culinary techniques and catering trades. The application restaurant, aptly named Court-circuit, puts eating well into practice. In an industrial yet welcoming setting, the open kitchen prepares complete menus, renewed daily, using produce sourced directly from the market and cooked on site. A shorter circuit than this, hard to find! Reservations are strongly recommended!
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