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Small establishment offering a speciality from Aveyron and a generous and greedy cuisine with an unbeatable price.
A gourmet local address for cassoulet and aligot saucisse. This small, friendly establishment is the temple of aligot, an Aveyron speciality where potatoes and fresh tomme go down irresistibly well. Product quality and taste are the order of the day. Raw produce, charcuterie, desserts, wines and craft beer have all been carefully selected from local suppliers. Best of all: the bill is very reasonable and the portions generous. You can enjoy it on the spot or at home.
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Members' reviews on ALIGOT BAR
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Sur place ou à emporter, on y vient déguster un excellent cassoulet au canard dans sa traditionnelle cassolette en terre cuite ou un aligot avec sa saucisse de Toulouse bien charnue. Les plats sont à la fois copieux et légers, un duo gagnant qui rassurera les plus fragiles de l'estomac.
La convivialité est donc le maître mot de ce bistrot où vous repartirez avec le sourire mais surtout le ventre plein !
(Avis d'origine)
Very good. Reasonably priced. Not a fancy place, but the food was tasty. I chose the titular aligot, classic, with no sausage. Very earthy.
Cuisine délicieuse et de QUALITÉ ! nous avons passés un très très bon moment dans celui ci.
Bravo à vous
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Je recommande !