Restaurant with terrace and garden offering a simple quality cuisine with home-made products.
A restaurant with terrace and garden? Better: a terrace in a garden! Quay of the Sea Bream, the Pêcheurs de Sable offer simple but quality preparations in a ginguette spirit. From salads to ice cream and cider, priority is given to artisanal products. Order at the counter and sit under the lanterns for a plate to share: olives, cumin beans, anchovies, dried duck breast and melon, cold cuts, cheese.... Save space for dessert: traditional waffle or frozen hamburger? A festive atmosphere, often animated by musicians, in one of these urban settings of which Toulouse has the secret.
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Members' reviews on PÊCHEURS DE SABLE
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Simple, convivial, efficace.
Une guinguette au bord de la Garonne à Toulouse.
Des tables, chaises et bancs où on s’assoie les uns à côté des autres sans se connaître.
Commander au comptoir votre boisson et vos tapas et allez vous asseoir en attendant… Mais tendez bien l’oreille car vos tapas sont annoncés par une des serveuses à voix haute telle une crieuse publique ????.
Très beau spot et très bonne ambiance pour pas cher ????.
(Avis d'origine)
Posto molto carino con vista sul fiume sotto gli alberi. Buon cibo, anche vegetariano (un po' caro), servizio alla buona ma personale gentile e cortese.