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Address on the first floor of the Victor Hugo market, offering fresh products and local specialities.
Located on the first floor of the Victor Hugo market, which, during the summer of 2017, has benefited from a lift in the rules of art, Attila is a necessity for lovers of home prepared cooking. At noon, the regulars combine tourists with goguette to savor fresh products just below, on the shelves of the oldest covered market in France: fish, parilladas, but also local specialties such as magret, homemade salt liver, or the spotlight. In a warm and cozy atmosphere, the reception is simple, generous and authentic. However, reserve this address for the days that allow you to take your time, because the breath, ransom of glory, is often important!
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Members' reviews on ATTILA
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Très mauvaise expérience vécue ce jour.
Nous avons réservé une table pour 9, arrivé à l’heure prévue, nous avons attendu 45min sans que le patron se souci de nous trouver notre table. Il finit par nous annoncer que les cuisines sont en train de fermer et qu’il est « septique » sur le fait que nous puissions déjeuner dans son restaurant. Il nous a ris au nez et n’a pas dénié nous donner plus d’explication.