BRASSERIE DU STADE
Brasserie offering fine and elegant cuisine, a starter and a la carte dishes, an exotic fruit tartlet.
The Brasserie du Stade is one of the high places of the good life in Toulouse. It is impossible not to adore the place, the spirit and the plate that you will taste. The service is fast, friendly and professional. Chef Stéphane Garcia will make you salivate with his green asparagus, pan-fried foie gras, morel juice, yellow wine hollandaise followed by a filet of hake, herb oil with shellfish, spaghetti and zucchinis. Before finishing with a strawberry tartlet, honey from our beehives, violet ice cream. A very good address loved by the Petit Futé team
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