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Le Magret offers a homemade cassoulet and generous dishes above the Victor-Hugo market's lodges.
Above the Victor-Hugo market stalls is a gallery that serves a series of restaurants in a row. Good-natured atmosphere guaranteed! Among all these tables, Christiane and Paul Azoulay are waiting for you at Le Magret. Here we think of duck in various ways, salad, minced, confit. Palmipeds, of course, but not only: it would be a shame not to taste the home-made cassoulet, for example! The bistro spirit of yesteryear, you pull out the tables, sit down on a bench, jostle a little, talk a lot and above all, enjoy the pleasure of eating generous plates! Beware of the crowds at the weekend, arrive early.
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Members' reviews on LE MAGRET
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Service assez moyen peut être à cause de l'affluence
Toutefois cela n'a pas gâché la dégustation et le moment magique passé entre amis.
Merci je reviendrai tout de même.
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Tout est parfait : la cuisine, le service, l’ambiance.
Le personnel est à l’écoute, accueillant et arrangeant.
Les produits sont pris directement au marché de Victor Hugo donc tout est frais !
Encore coup de cœur pour la sala de landaise ????