An address offering high quality cuisine in a quiet and charming setting.
It's one of those addresses you just have to know about: a discreet storefront on a little-used street. But you'll be glad you followed us here: once you've passed the small bar room, discover the surprising "inside-outside" setting, as the name suggests, under a glass roof! Settle into one of the comfortable armchairs and let yourself be taken on a bistronomic journey of the highest quality: chef Hervé Bourg was awarded a Vanel d'Or in 2020! High-end cuisine at smart prices, supported by attentive service, all in a calm, charming setting: that's what La Verrière is all about. We liked it, and we bet you will too.
Did you know? This review was written by our professional authors.
Further information
Opening time and information on LA VERRIÈRE
Open Tuesday to Saturday for lunch and dinner. Single menu €46 (food & wine pairing €22). A la carte menu: approx. €45. Lunch menu: €27 (starter, main course, dessert).
Message from Management
La Verrière is a bistronomic restaurant whose upscale cuisine blends atypical and traditional. It is concocted by the chef Hervé Bourg and his team, who are proud to have won the gastronomic prize "Vanel d'Or 2020". La Verrière also offers cold packaged cuisine in glass jars that you can heat up at home. This trendy restaurant, accessible to people with reduced mobility, also has a large wine cellar and a vaulted room that can be privatized.
Members' reviews on LA VERRIÈRE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Superbe équilibre dans les saveurs et les proportions. La truffe était le vecteur de nombreux plats et nous nous sommes régalés. Nous avons en plus été très bien accueilli.
Belle découverte !
Les entrées, le plat ou même le dessert sont de qualités, je recommande fortement.
La cuisine est innovante et varié, si vous souhaitez du changement en finesse cette adresse est faites pour vous.