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Restaurant serving exclusively home cooking by Chef Mathieu in Argelès.
If you're looking for a good place to eat, this is it. In this surprising restaurant, the menu claims to be bistro, but it's really about gastronomy, and if it's a subtle art, Mathieu, the restaurant's chef, takes it to the summit. Whether through generosity, a love of good food or sheer talent, his dishes are inspired and just right. There's no room for faux pas: terrine de porc noir de Bigorre, garbure bigourdane, cornet de Murat à la chantilly et caramel au beurre salé... Dishes and desserts are a symphony.
Did you know? This review was written by our professional authors.
Further information
Opening time and information on AU FOND DU GOSIER
Maître Restaurateur. Closed 3 weeks in October and 15 days in April. Open Tuesday to Friday for lunch and dinner; Saturday evening. During school vacations in all zones, open in the evening from Tuesday to Sunday. Open on Mother's Day Sunday. Reservations recommended. Menus from €38 to €58. Children's menu: €22. Lunch menu: €25. In November, 3 weeks of world cuisine-themed catering. Chèque Vacances, Chèque Restaurant.
Message from Management
The Au Fond du Gosier restaurant welcomes you in a pleasant setting for a gourmet getaway in the heart of Argelès-Gazost. We invite you to discover our homemade, seasonal cuisine. In order to offer you excellent dishes, Chef Mathieu has decided to work exclusively with fresh, local produce from the best producers. He's not afraid to go organic either. The menu is concise, with two starters, two main courses, two desserts and a cheese plate, guaranteeing impeccable freshness. At lunchtime, you can choose between a two- or three-course menu. In the evening, you can opt for the three-course menu, the four-plate gourmet menu or the five-plate tasting menu. Start, for example, with Thierry Courrèges' saddle of rabbit with spinach, follow with Atlantic cod and finish with chantilly and coffee ice cream. Céline also offers a fine selection of wines and spirits, and can advise you on the best food and wine pairings. An address of choice for gourmets!
Members' reviews on AU FOND DU GOSIER
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Nous avons commencé par un œuf parfait, suivi d'une Truite a la cuisson parfaite, et pour finir une brioche avec des fraises de saison, nous nous sommes régalés !
Les produits du terroir ont très bien été mis en valeur par le chef, nous vous en remercions !
Nous reviendrons c'est certain !
Merci pour cet agréable repas!
Cependant, très petite portion pour le prix payé.
Plats excellents.
Adresse recommandée.