LES RIVES DU PLANTIÉ
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A fine establishment offering organic and local produce, enhanced by the local cuisine of inspired chef Vincent Barbier.
The restaurant at the "Les Rives du Plantié" hotel, "La Cuisine de Vincent", bears the name of Vincent Barbier, Maître Restaurateur. He favors organic and local produce to offer a cuisine that combines tradition and originality, featuring an organic egg casserole in brioche accompanied by a slice of pan-fried foie gras, a perfect summary of the Chef's talent. Meat, fish, cheese, desserts and wine are all on offer to match this refined cuisine.
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Members' reviews on LES RIVES DU PLANTIÉ
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Très bonne environnement
Repas excellent
Je recommande *****
Le cadre est agréable, la déco vieillotte
Le service correct et agréable. La chambre d'hôtel pas ouf non plus. Impossible de régler le chauffage alors qu'on est en hier.