In downtown Marmande, an artisan bakery recommended for its organic old-fashioned breads and viennoiseries.
Facing the Place du Marché, this pretty shop exudes the love and tradition of good, fresh bread. With the help of his son Valentin, François kneads his wood-fired batches by hand. Only natural ingredients are used. Among all the varieties, wholemeal, cereal, sesame, rye, poppy, small spelt, Petit Futé loves the walnut, hazelnut and raisin bread. We're equally delighted by croissants and chocolatines baked over a wood fire. You can find our breads in local organic stores ("Biocoop" Marmande, "La Vie en Vert" in Tonneins).
Did you know? This review was written by our professional authors.
Further information
Opening time and information on AU FOURNIL CAMPAGNARD
Open Tuesday to Thursday and Saturday, 8.45am to 12.30pm.
Members' reviews on AU FOURNIL CAMPAGNARD
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Quel bonheur de retrouver du vrai bon pain, de bonnes viennoiseries. Il y a la queue à la rue, mais il y a de quoi.
A recommander et ne pas lire les critiques négatives qui n'ont aucunes raisons d'être.
A très vite.
Le temple du pain authentique
Je recommande à 100%
Signé : Le Vosgien et pas le Parisien ;)
A très bientôt !