In downtown Marmande, an artisan bakery recommended for its organic old-fashioned breads and viennoiseries.
Facing the Place du Marché, this pretty shop exudes the love and tradition of good, fresh bread. With the help of his son Valentin, François kneads his wood-fired batches by hand. Only natural ingredients are used. Among all the varieties, wholemeal, cereal, sesame, rye, poppy, small spelt, Petit Futé loves the walnut, hazelnut and raisin bread. We're equally delighted by croissants and chocolatines baked over a wood fire. You can find our breads in local organic stores ("Biocoop" Marmande, "La Vie en Vert" in Tonneins).
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