LA ROSE ET LE RÉSÉDA
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Very charming place in Albas offering good food with various desserts.
Frédéric and Tamaki, originally from Toulouse, combine their passions for gastronomy and poetry. Their dishes are true tributes to refined cuisine: vegetables and herbs explode in color, fragrances enchant and flavors tell a tale of culinary poetry. The 7 o'clock lamb, organic salmon gravlax, tuna tataki and eggplant meli-melo with parmesan and pesto are delights to be discovered, before being charmed by the homemade desserts. In the evening, enjoy mixed platters, tapas and stews.
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