Results Southwestern restaurant Anglars-Juillac

HOSTELLERIE CLAU DEL LOUP

Southwest France • €€
4.7/5
• 27 review

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Carte de l'emplacement de l'établissement
Métairie haute, 46140Anglars-Juillac, France
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05.65.36.76.20
2024
Recommended
• 2024

In the kitchens, Jerome Munoz, a young chef with an exuberant imagination prepares tasty and delicious dishes. Giving pride of place to fish, fresh products and refinement, the hotel can boast of an excellent carte worthy of great restaurants. The dishes speak for themselves and are charming: samosas in wood mushrooms, prawns blazed with Ballantine or salmon terrine with vegetables, basil chlorophyll, lettuce and sesame honey biscuit! There is nothing to add, the dishes of this young chef will charm you. Fans of seafood will be satisfied by a composed menu. It is an asset for a region that is far from the seaside! Finally, throughout the year, the hotel organizes free dinner-concerts.

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This establishment is also referenced as : Accommodation

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Members' reviews on HOSTELLERIE CLAU DEL LOUP

4.7/5
27 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Roy H.
Roy H.
Visited in july 2023
Heerlijk even in een mooie omgeving.
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Thomas P.
Thomas P.
Visited in july 2023
Très bon restaurant bien placé. La terrasse est agréable et la cuisine est bonne. Le service est très bien et à l'écoute. Très bon moment.
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pierre B.
pierre B.
Visited in july 2023
Excellente cuisine dans un très beau cadre. Service parfait et prix contenus (menus de 18 à 29 €).
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jacques j.
jacques j.
Visited in july 2023
Excellent restaurant.....Top chef !
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Gilles G.
Gilles G.
Visited in june 2023
L'établissement est posé dans un cadre de verdure vous proposant deux parkings, une piscine couverte et la possibilité de restauration extérieure. L'accueil est parfait ainsi que la salle de restaurant. On est dans quelque chose de qualitatif comme, le service, la carte et la cuisine. Nous avons passé un excellent moment et tout le plaisir sera d'y retourner
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