Counter towards a neuralgic point of Cahors displaying its know-how through its dishes
Located near the Valentré Bridge, one of Cahors' most important landmarks, as well as the departure point of the little train and the tourist boat. Far from being a tourist attraction, Le Comptoir d'Olt showcases its savoir-faire with dishes such as aligot, rump steak with morel mushrooms, entrecôte d'Aubrac with pan-fried foie gras, and a wide variety of Aveyron salads and charcuterie. In the summer, you can cool off in the afternoons with ice creams and drinks. The Pont Valentré devil even comes to dance at nightfall...
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