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Restaurant with terrace offering well-stocked and tasty dishes
Modern version of the Breton creperie with well garnished and tasty plates! For lovers of the buckwheat pancake, don't hesitate to pass the door step. As a dish, the galette goes well with spinach, gizzards, cheese and other savoury fantasies. And for dessert, the pancake is sweet and is sometimes used as a crunchy cone for ice cream. So order a Liège coffee for dessert... amazing! The terrace is pleasant on sunny days despite its immediate proximity to the boulevard, which is a little noisy.
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