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Simple and authentic inn in Cajarc preparing home-made dishes, generous and efficient
This year, Auberge du Pont has a new chef, who cooks fresh seasonal produce. You can opt for a Quercy platter, a curried pork sauté, snacks, burgers and fries, charcuterie and cheese boards, or a hearty soup when the weather's right. This is a simple, authentic address. Workers, pilgrims, bikers, tourists or regulars, you're all welcome with good humor. 4 guest rooms are available to extend your stay in Cajarc, and evening entertainment is sometimes organized.
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Members' reviews on AUBERGE DU PONT
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
La cuisine est simple mais très bonne !
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Un service efficace.
Un accueil bienveillant et souriant.
Je recommande ce petit restaurant.