LA BELLE ÉPOQUE
Taken over in 2018 by Anna Delfin and Mathieu Allembert, this former farmhouse from 1875 is located on a hill with oak trees and a breathtaking view of the Célé Valley. The noble and powerful wood of the beams perfectly matches the stone walls. The exteriors, according to the size of the area, continue the journey in the shade of the plane trees.
During the lunch break during the week, the chef offers you a work package with starter, main course, dessert of the day and drinks included. From Friday evening to Sunday lunch included, a more elaborate menu is offered, made entirely homemade from fresh produce. A beautiful address.
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