LA VIGNE HAUTE
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Restaurant with terrace featuring a slate of duck and beef cooked over the coals.
In the main square, La Vigne Haute restaurant is renowned for the quality of its braised meats. Duck aiguillettes, magrets, entrecôtes, fries and salad garnish the plates: the marbled flavors of the meat melt in the mouth thanks to impeccable cooking. The courtyard is a pleasant place to enjoy your meal. Desserts, wines and the daily menu are also of high quality. The menu offers 3 choices of starters, main courses (braised meat, fish or cooked dish) and desserts. Our favorite is our home-cooked foie gras.
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Members' reviews on LA VIGNE HAUTE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
(Avis d'origine)
Very nice owner. Great french food. Lovely terrace.
(Avis d'origine)
Service super sympa et sympathique, cuisine délicieuse, cadre agréable ! Hautement recommandé !
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Les propriétaires sympathiques et chaleureux.
Les plats étaient excellents, nous avons pris différents plats de canard et pour les enfants du poulet. Tout est fait maison. Nous avons tellement adoré que nous y sommes retournés.
Merci pour tout