Results Meat restaurant Castelfranc

LA VIGNE HAUTE

Steakhouse • €€
4.7/5
• 28 review

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Carte de l'emplacement de l'établissement
1, avenue des Tonneliers, 46140Castelfranc, France
•
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05.65.53.08.45
2024
Recommended
• 2024

Restaurant with terrace featuring a slate of duck and beef cooked over the coals.

In the main square, La Vigne Haute restaurant is renowned for the quality of its braised meats. Duck aiguillettes, magrets, entrecôtes, fries and salad garnish the plates: the marbled flavors of the meat melt in the mouth thanks to impeccable cooking. The courtyard is a pleasant place to enjoy your meal. Desserts, wines and the daily menu are also of high quality. The menu offers 3 choices of starters, main courses (braised meat, fish or cooked dish) and desserts. Our favorite is our home-cooked foie gras.

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Members' reviews on LA VIGNE HAUTE

4.7/5
28 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Gypsy&Witch
Gypsy&Witch
Visited in may 2019
Quality/Price ratio
Kitchen quality
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Une bonne idée
C'est toujours une bonne idée de dîner chez Eric et Olga. Nous y étions la semaine dernière et maintenant que j'écris cette note, je suis fortement tenté d'y aller ce soir.
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karolFranck
karolFranck
Quality/Price ratio
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We passed a very pleasant evening getaway. The value for money is more than correct, we appreciated the mi foie gras cooked au torchon in wine of Cahors and the confit lamb with spices. The decoration is a little kitsch cosy-. the very pleasant Reception. Only FLAT, service is long there is a little waiting but in the owner compensation offered cafes to us.
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Véloteuse
Véloteuse
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
If the " term; Exceptionnel" seems to me to be served with parsimony, we have nevertheless an excellent memory of our dinner. Inventive cuisine but also local, quick service to enable us to return (cycling) to our camping before the night, passion of Eric for his trade: it was perfect.
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