L'ESPRIT DU CAUSSE
Address offering a bistronomic cuisine with an excellent quality/price ratio.
With its old parquet floor, its large beams and its vast fireplace, the "Esprit du Causse" bears its name well and perpetuates a tradition of hospitality and good food that goes back more than two centuries. The chef Romain Bouëtard offers a bistronomic cuisine renowned for its refinement. The wine list, which gives pride of place to organic or reconversion winegrowers, and the warm welcome that Romain's wife, Marlène, gives you, are worthy of their reputation. An address not to be missed in the Lot, which stands out for its excellent value for money.
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Members' reviews on L'ESPRIT DU CAUSSE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Signé le camembert ????????
J' ai eu aussi l occasion d y aller manger un soir et c est excellent.
Le cadre agréable. Rien a dire. Vous pouvez y aller les yeux fermés mais pensez à réserver !
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(Avis d'origine)
Nous venons régulièrement ici pour des plats vraiment délicieux ! Bons conseils en vins. Hautement recommandé