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FERME DE TANDOUNET

Thined food
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Tandounet, 46230Lalbenque, France
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2024
Recommended
2024

At Anne-Marie's, we raise ducks the old-fashioned way, in small production runs, with respect for the animals, the seasons and ancestral methods. The birds are given wide open spaces in which to run, exercise and live in the fresh air! In winter, you'll find whole boned ducks with foie gras, duck breasts with foie gras, semi-cooked foie gras... All year round, in the farm store, the farmer offers foie gras, truffled liver pâté, fritons, gizzards...

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