CHATEAU LE BREZEGUET
Do you know the Longueteau? In the Antilles, this family was originally the first of the distilleries of Rum. Since 1999, Delphine and Jean have left the Guadeloup and, with a wealth of oenological knowledge, they market their own Cahors. In the Antilles, the Cahors was the most consumed wine because it better supported travel than others from metropolitan areas. The 5 ha of merlots and malbec are ideal for red meat and fatty livers. The property also sells honey, nuts, prunes, but mainly the coco punch, ginger, pineapple, the fruits of passion, amber rum and ti-punch, not forgetting the 62% white rum, one of the only three distilleries in the world to propose it!
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