AU VIEUX FOUR
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Restaurant with terrace elaborating authentic dishes with a copious note of gourmets
Aux Quatre Routes du Lot, an establishment with regional gourmet notes. On the score of the gourmets, you will find a tonality of freshness, a copious note allied to that of taste. No mistake in the rhythm between starter - main course - dessert, harmonious and gourmet. We rediscover forgotten flavours and authentic dishes such as homemade foie gras au torchon, lamb crepinette or sweetbreads. The work on the plate is remarkable. No false notes. The last chord is the wine chosen with knowledge. A coquettish and intimate terrace.
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