Restaurant located at the edge of Rocamadour proposing a quercynoise cuisine with local and good quality products.
Located away from Rocamadour, this restaurant plays the card of originality by offering a wood-fired cuisine of local meats, meaning: duck, Quercy lamb and trout from the Ouysse. The products are of course local and of good quality. It is the occasion to discover the duck breast, the lamb grills or the confit of duck gilded with embers. For dessert, the walnut cake is perfect. For all budgets, the region offers itself to you in a wooded and friendly setting, far from the gastronomic cliché of Quercynoise cuisine.
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Members' reviews on LE ROC DU BERGER
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Buffalo grill fait mieux et moins chère !
S’abstenir
Pour le meme prix meilleur au centre de rocamadour.
Assiettes généreuses même pour les enfants pour un prix très honnête. Personnel agréable également.
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Un bon endroit pour un déjeuner agréable à l ombre des arbres et aux chants des cigales , repas avec de très bon produits je conseille le menus à 28 euros mais attention très copieux spéciale gros mengeurs et amateurs de bon produits du terroir.