L'ESCADRON VOLANT
French cuisine
•
€
Go there and contact
I am the owner
•
Click here
2024
Recommended
•
2024
A bar-restaurant with a terrace facing the castle offering specialties à la plancha, tapas and market cuisine.
Work was carried out at L'Escadron in 2024. The bar-restaurant just opposite the Château Henri IV now boasts a new kitchen and enlarged dining room. The warm setting serves bistro-style dishes that are easy to devour: grilled meats, calf's head, homemade duck confit... Desserts range from crème brûlée and chocolate fondant to baba au rhum. All excellent. It's a bar where you can meet for coffee in the morning and enjoy plancha, tapas and a good bottle of wine as an aperitif in the evening.
Advertising
Advertising
Organize your trip with our partners Nérac
Transportation
Book your plane tickets
Car Rental
Boat rental
Accommodation & stays
Find a hotel
Holiday rental
Find your campsite
Tailor-made trip
Services / On site
Activities & visits
Find a doctor
Book your parking lot
Members' reviews on L'ESCADRON VOLANT
4/5
29 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in august 2016
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
terrasse très agréable au pied des ruines du chateau, accueil très sympathique et plats copieux. Les profiteroles de cannelés sont une très bonne surprise !
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Service impeccable, prix raisonnable pour un emplacement de qualité et une cuisine très satisfaisante
nothing to add... if it is only all, but all, us with rained... even if we had the rain shower from rain shower were all perfect... I loved the aglets duck honey and my friends it is levelled of " ravioli with fresh liver accompanied by con sauce and cheerful bits of stuff of the latter " ..... a real treat for the eyes and the tastebuds!!
Advertising
Advertising
Find unique Stay Offers with our Partners
Advertising
Compte tenu de l'horaire et de la probable difficulté de trouver un autre restaurant, nous avons dû nous rabattre sur une salade, au demeurant très très banale.