MAISON MILADIOU
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Lively restaurant offering a smoked house burger and a variety of fresh produce dishes, with vegetarian options.
Ludovic Delaherche opened La Maison Miladiou at the end of 2022 to share his passion and generosity: and he's succeeded! His dishes, prepared with fresh ingredients, reflect this, from the smoky homemade burger to the pudding he makes with chocolatines from the bakery, as well as daily specials such as a savory spiced turkey stew. Vegetarians are welcome with garlic pie or a dish specially designed for you if you let us know in advance. Concerts, match screenings, theater... Maison Miladiou is also a lively place.
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Members' reviews on MAISON MILADIOU
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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La cadre ne paye pas de mine et ne laisse à aucun moment présupposer de ce qui se passe dans les assiettes et au service.
Le service est chaleureux et l’expérience exploser quand le chef vient présenter avec passion (et la patronne ????) ce qu’il a concocté.
Une adresse qui pousse à la curiosité, à la découverte et au voyage à partir de produits du terroir.
Une expérience dont on se souvient !