CHÂTEAU DE GAUDOU
In Vire-sur-Lot, the Château de Gaudou is a historical kingdom of local viticulture. Fabrice Durou produces Cahors wines made from Malbec grapes, which combine tradition and contemporaneity. Between nuggets and treasures, we find in his cellar reds, whites and rosés: Caillau Fauve, Caillou Blanc, Chemin d'Orgueil, Chemin du Rey, Chemin de Gaudou but also the cuvée Le Sang de ma Terre, a selection of parcels from the great terroirs of the estate created in 2013 and resulting from a duo between the winemaker and the writer Jean-Pierre Alaux.
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