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Restaurant of high flavored cuisine with fresh products, herbs and flowers, inviting to travel around the world and the Mediterranean
To get off the beaten track, the enchanting Isabelle Merlin concocts a cuisine full of flavor in a little street between the market and the cathedral. Fresh produce, herbs and flowers make up unpretentious preparations that revisit the world and the Mediterranean with just the right sauces and seasonings. Enjoy succulent linguine with lemon confit, garlic and herbs, or tuna tartare with avocado cream on one of the two swings. It's a rare place, too, because you can eat here all day long, either as a main course or as a snack.
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