Restaurant offering a unique formula with starter, main course and dessert.
When Marco Polo stopped in Cascar, at the gateway to China, he was astonished to discover beautiful gardens, vineyards and orchards. It was these similarities with the Albigensian countryside that gave the name to this fusion restaurant, now taken over by a new, cheerful team. At lunchtime, you'll discover a market menu. In the evening, the menu is creative and exotic. Corn floating island with smoked paprika popcorn, braised piglet shoulder with sweet spices, sesame chocolate moelleux with yuzu gel... What a journey!
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