2024
Recommended
•
2024
Fresh and regional market cuisine to be tasted in a restaurant in Albi.
On the north side of the city, off the beaten track, you will find Le Jardin des quatre saisons and its authentic market cuisine. Taken over by Alexandre Bravi in 2022, this chef, originally from Lozère, perpetuates the greediness of this address that we have appreciated for years. The cuisine has a regional flavor and is based on fresh, local and seasonal products: marbled foie gras, snacked calf's head with a ravigote sauce, codfish back with bacon and cabbage..
Did you know? This review was written by our professional authors.
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Members' reviews on LE JARDIN DES QUATRE SAISONS
4.3/5
32 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Tarif très abordable, je recommande les yeux fermés
Au vu de la qualité du repas, je ne trouve pas les prix élevés, je recommande !
Les entrées sont bonnes, étonnantes par certains produits tels que les petits poivrons acidulés qui donnent du peps.
Les plats très bons, copieux, le service sympathique et de bons conseils.
À refaire.
Les plats sont élaborés avec des produits de qualité. Le vin est servi à la bonne température.
L'accueil est sympa et le service performant.