CHEZ ANTOINE
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Regional cuisine based on local and seasonal products in a restaurant located in Les Angles.
Antoine is at the foot of the slopes. It's a warm and welcoming place, and the atmosphere is one of good cheer. Of course, the regional specialties are well established: fine Capcir charcuterie, escalivade, homemade terrine, snails, pork cheeks, picoulat balls, prawns... and wood-fired grills: lamb, fine Pyrenean beef and veal. All products are seasonal and local. You won't be disappointed, and good eaters will appreciate the generous portions. A safe bet, 100% Catalan spirit!
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Je recommande les yeux fermés