Hotel-restaurant with terrace appreciated for its comfort, conviviality and good food.
At the foot of the Black Mountain, near the monastery of En-Calcat, the Gély family runs this establishment offering comfort, conviviality and good food: by the fire in winter, and on the terrace in the shade of the plane trees in summer. The two brothers, David and Frédéric, are at the stove while their sister, Isabelle, is in charge of the service. In the large dining room, the subtle and tasty à la carte dishes will guide you to a sweet night in one of the hotel's rooms.
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