DOMAINE DU GRAND CHÊNE
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Phillipe Chemier welcomes you near Fréjairolles, on the road to Teillet, in its Grand Chêne, which has more of a guinguette feel, with its three reception rooms - totalling 250 places - and its cottages by the lake than a residential estate. For accommodation, no problem since rooms, cottages, studios and a camper van area await you in this residential leisure park. Near the 2 hectare estate, you can fish or play petanque. As for the restaurant, we discover a menu that changes every weekend, made from fresh local produce and local produce (half-cooked homemade foie gras, duck fries, Rocamadour salad with hot cabécou, duck legs confit with aligot, wild boar stew, etc.) prepared by Christophe. The restaurant is taking an eco-responsible approach and is working to shorten supply chains. You can also enjoy grilling, from the oven or the grill. A tasty and generous cuisine! Theme evenings are organized on Saturdays and Sundays, and on Fridays it is tapas evening from 7pm to 10pm with a musical atmosphere.
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Indeed, during a meeting family, it was possible: choose chef our menu and place some guests on site; it in pretty wooden chalets, available.
The welcome is warm; the meal wanted to be of our needs, the chalets are comfortable and well maintained.