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On the other side of the bridge, on the road to Castres, Jackye and Jean-Phi took over this little bistro several years ago. In the back, a beautiful garden and a pergola give the place a esprit spirit. And that is the spirit of mind! In the large rooms, the service is family, without frills and franc of the necklace. The dishes of the day are changing and generous, for the greatest happiness of all: hake, leek and seafood; civet of piglet and buds potato; Chicken curry… In dessert, a cake with apples and grapes, delicious. We never get bored: Karaoke evenings, concerts, DJ, bodega…
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C'est de la cuisine traditionnelle .
Tout est cuisiné avec des produits frais et c'est fait maison.
Je me suis régalé de l' entrée jusqu'au désert.
C'est sûr je repasserai un jour