Results Charcuterie Lacaune

MAISON OBERTI ET FILS

Cold cuts
4.4/5
25 review
Closed - Opens in 30 minutes Opening hours

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Chemin de Granisse, 81230Lacaune, France Show on map
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2025
Recommended
2025

Ernest Oberti started his activity in 1956 as a charcuterie dealer with his wife Georgette and their van, with which they went to the local fairs and markets. In the 1970's, they started to produce their own cured meats in the basement of their house. With partner pig breeders based in the Tarn and neighboring departments, Maison Oberti has always relied on local and short circuits. Today, it has an impressive record of medals at the Concours Général Agricole in Paris.

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Members' reviews on MAISON OBERTI ET FILS

4.4/5
25 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Visited in may 2024
J'ai trouvé la visite super
Nous avons passé un bon moment
Les jambons et les charcuteries sont de très bonnes qualités.
Je recommande
Merci au groupe Oberti
Visited in may 2024
Charcuterie topissime ????
Visited in april 2024
De passage à Lacaune nous avons choisi cette charcuterie pour effectuer nos cadeaux saucissons couteaux etc …
Une fois à la caisse nous demandons un petit sac papier par cadeau ( 4 en tout 2 saucissons par sac !! ) avec la carte du magasin histoire que cela fasse cadeau régional il a fallut parlementer tant cela paraissait difficile à la vendeuse les sacs n’avaient rien d’exceptionnel sac craft et la carte agrafée pouvait servir de com mais cela a été difficile à obtenir …incroyable
Dommage !!
Visited in march 2024
Bon accueil, malheureusement nous n'avons rien goûter, mais produits de bonne qualité.
Visited in march 2024
Lieu qui permet de voir la fabrication du jambon, le problème est qu'il devient très industriel... ????

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