LE PETIT CAFÉ
A place as we like them, full of history. Le Petit Café has all the characteristics of a 1920s bistro, and that's an understatement. In 1923, Albania and Marcelin took over the business of "Mémé Marie", Chez Sercomanens, to organize weddings. Passed from generation to generation, from father to daughter and grandchildren, the small business is not in crisis. Restaurant, bar, coffee, then tobacco, the establishment knows how to evolve with the times, offering as it did at the time an unpretentious family cuisine. A huge bar, a café area and a restaurant area where theme meals and tapas evenings are often served. We simply have lunch there, or we have a tapas aperitif at the corner of the bar. A very friendly and welcoming place to test.
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