LA BIBLIOTÈCA
Go there and contact
Bookstore-restaurant offering pig's feet in carpaccio with ravigote sauce, foie gras with chestnuts..
France's first bookshop-restaurant! An original cultural and gastronomic hub in the heart of the granitic Sidobre region that brings the village to life all year round. A convivial, locavore table spiced up with books that go well with Saint-Jean-de-Jeannes charcuterie, Délices d'Auzan duck, Miss Aubrac meat, Paulinetoises ewe's milk cheeses and Michel Cluzel chocolate. Dare to try pork trotters in carpaccio with ravigote sauce, foie gras with chestnuts, gingerbread and dried fruit compote, not forgetting the homemade cassoulet with 3 meats. Yummy!
Did you know? This review was written by our professional authors.
Members' reviews on LA BIBLIOTÈCA
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Taste, finally, we garda for good mouth, it is the least homage to be returned, can be considered more distinguished the five senses. With the rest, it is generally lacking in the popular masses where you do not hesitate to deprive yourself caviar for Jerusalem artichoke goinfrer! One believes to dream! ! This is why I have points exclamation suddenly everywhere while usually I avoid this type of easy punctuation whose drawing bital and monocouille can only run up against decency.
... Then, rather than a cicada Melba in Provence come to breath with the bibliotecà
Find unique Stay Offers with our Partners
very attractive restaurant with a cuisine, presentation neat, (same took pictures) welcome and clean service as it should be. Thing which is rare in our mountains of the Tarn.
Being Lavaur, I admit that it is almost a shame that they are not more meadows.
We had the possibility of crossed this young chef at the time of the bill, where we have pus briefly to converse, it is! it is in love with local produce.
An encouragement with this young couple, they deserve it