Go there and contact
Address with terrace realizing a spontaneous, innovative, traditional, modern, original and colored kitchen.
In a warm, elegant and welcoming atmosphere, you will discover a spontaneous and innovative cuisine that respects seasonality. In a perpetual search for tastes and flavors, the chef draws his inspiration from traditional cuisine that he interprets and updates with flavors from elsewhere. Here, everything is homemade, no frozen product passes through the door. The calm and serenity allow you to appreciate this excellent, original and colorful modern cuisine. The service is up to the mark, the terrace pleasant.
Did you know? This review was written by our professional authors.
Members' reviews on DU BRUIT EN CUISINE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Find unique Stay Offers with our Partners
Alors coquillettes.. a 24€ .. c'est plats + desserts.
Je tiens à rappeler l'intitulé du plat :
Coquillettes, jambon, emmentale, truffe noir..
La truffe vient de la maison Gaillard a caussade. Au prix de 450€ le kg.
En espérant quand meme vous revoir.