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2024
Recommended
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2024
Michel Labat is a talented pastry chef, renowned. He has launched a patented product under the label "Fagot Valencien". A delight not to be missed, consisting of six bundles of ganache resting on a base of white chocolate. Saturdays are now "pastry day" at the shop, with a fine selection of pastries and desserts. The products in the range are of course sold in the shop, but also available by mail order, as well as at the shop in Agen in the neighbouring Lot-et-Garonne.
Did you know? This review was written by our professional authors.
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Members' reviews on MICHEL LABAT CHOCOLATIER
4.7/5
25 reviews
Value for money
Service
Choice
Originality
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Sans compter toutes les décorations faites maison .
On adore .
Encore merci pour ce chef d'œuvre d'émotions des papilles.
A bientôt.
Une vitrine qui appelle à pousser la porte. L’embarras du choix car tout incite à la dégustation. De la finesse de sa pâtisserie, du croquant au fondant, tout y est ! Une de ces dernières créations, un palet de chocolat aussi suave que fondant, un cœur cacahuète caramel beurre salé…une « tuerie » vous dis-je !
Que vous soyez du genre peu mais bon ou beaucoup et bon quand même, que vous aimez l’excellence parce qu’il y a toujours un sérieux travail de recherche, alors cet établissement vous séduira.
Justine…Créatrice d’émotions, sans aucun doute…