Chef Jérôme Prévost's chic restaurant in Douai, a choice address for tasty, refined cuisine.
Chef Jérôme Prévost is a pure product of the Nord region. In love with the region, he is determined to pay tribute to it through his cuisine. La Table des Échevins is one of his two restaurants in Douai. The decor is meticulous, sober and chic at the same time. As for the cuisine, it's all about refinement and subtle flavors. The restaurant offers 6- or 8-course menus, with a deliberately mysterious menu. And because you can also eat well at lunchtime, you can opt for a tasting stroll at lunchtime.
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