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This long-established restaurant on Sainte-Bazeille's main road offers traditional bistro cuisine.
Christophe and Valérie are the guardians of the traditional, heartfelt cuisine served in this family-run restaurant since 1967. In other words, the Scampi Grill is a local institution. The restaurant is renowned for its rib steak, but not only that. Beef tongue, veal belly (cooked for 12 hours), squid fricassee: the menu features many fine specialties. The menu changes daily. For dessert, we recommend our homemade profiteroles. In summer, the shady terrace makes your meal even more enjoyable.
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Members' reviews on SCAMPI GRILL
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Aussi parfait dans l'assiette qu'au niveau du service! Je recommande