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Restaurant with a very pleasant terrace in good weather offering fresh and seasonal products in Gravelines.
Hôtel du Beffroi takes such good care of its guests that it also offers a restaurant: Le Bistrot Gourmet welcomes you in a room bathed in light, opening onto a terrace, very pleasant in good weather. The establishment has been efficiently renovated in a contemporary and trendy style. From the terrace, you can also enjoy the view of the belfry. The menu of the establishment changes very regularly, in order to offer fresh and seasonal products. The fish arrives directly from the port of Dunkirk! On the menu, you will find fish such as cod à la flamande, red mullet fillet with pepper marmalade, monkfish tail with chorizo, penne with vegetables and garlic cream, but also revisited local specialties: potjevleesch, welsh, Flemish carbonnade or waterzoï. And to finish on a sweet note, the chef proposes a chocolate-banana tartlet, a rhubarb clafoutis or a traditional baked apple. The cooking is mastered and the prices are very reasonable.
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