Restaurant-brasserie with a warm welcome offering traditional quality cuisine in Hazebrouck.
This brewery is distinguished above all by its warm welcome and the permanent good mood that reigns within the team. The little extra? The terrace which is very appreciated in summer! As for the cuisine, the chef has put the emphasis on local products and offers a traditional quality cuisine. The Flemish specialties are thus honored here: Flemish carbonnade or welsh but also burgers and salads! For dessert, it is impossible to resist the pastries from Houcke in Hazebrouck and the ice creams from Van Den Casteel in Saint-Sylvestre-Cappel.
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Merci beaucoup , nous avons passer un excellent moment
Bon accueil
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