Simple and authentic restaurant offering an amazing land-sea dialogue in a pleasant setting.
With L'Épicurieux, chef Christophe Pirotais has imagined a simple, authentic restaurant, where you'll find the high-quality, inventive, generous and tasty cuisine for which he's renowned. This former Top Chef contestant mixes influences with talent, as in his dish of rack of pork, roast potatoes and fennel confit with orange. His equally surprising desserts are perfectly balanced. His creamy white chocolate, kiwi, poppy seed, tarragon and lime cake is a knockout! A modern, welcoming setting, ideal for a treat.
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Members' reviews on L'ÉPICURIEUX
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Le côté négatif, c’est que malheureusement quand on vient en couple, une des deux personnes ne peut pas prendre le menu découverte puisque on L’impose pour deux personnes du coup je me pose la question comment fait une personne qui vient seule est-elle obligé de prendre à la carte? Mise à part Culinairement parlant, rien à dire très très bon????????