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Open on Sundays at noon (which is worth mentioning), this restaurant in Tonnein is based on traditional cuisine.
Valérie in the kitchen and Aurore in the dining room bring this fine downtown culinary address to life with gusto and passion. No frozen products here! Fresh and local are the order of the day. We're delighted with everything: salmon on parsley cheese toast, grapefruit stuffed with shrimp, lamb mice, skewered duck breast, Normandy-style chicken fillet, vegetable gratin, roasted pineapple with scoop of ice cream, baked apple with chocolate or caramel, homemade chocolate mousse... Wine speciality: the red "Baron d'Ardeuil" AOC Buzet.
Did you know? This review was written by our professional authors.
Further information
Opening time and information on LE CHATÔ
Open Tuesday to Sunday for lunch; Friday and Saturday for lunch and dinner. Friday evenings by reservation for groups of 6 or more. Wine by the glass. Lunch menu €20, starter-main course €18.50, main course-dessert €18. Evening and Sunday lunch menu €33.
Members' reviews on LE CHATÔ
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Le lieu est propre et la vaisselle est sympa.
L'accueil est super agréable la patronne est souriante, à l'écoute et disponible.
Niveau cuisine, c'est bien présenté et les produits sont frais.
A noter que les plats sont très copieux.
Enfin, je recommande ce restaurant qui mérite le détour.
À découvrir au plus vite dans la région
Merci à la gerente pour son sourire et son professionnalisme .
Bon rapport qualité-prix.
Accueil très sympathique.
Plats joliment présentés et bonne cuisine.