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Restaurant offering very tempting dishes made with fresh products.
A facade that does not pay a mine. A discreet entrance, at the corner of a street. An industrial plant. But a kitchen, my friends… Angus Pan's Mudflap mudflap is a pure wonder. The cooking is perfectly controlled, which gives us a melted meat to cut the spoon, dotted with garlic chips, sprinkle with a sumptuous juice… You essuierez the plate to the end so you don't lose a drop. A pure wonder, you say. It falls well, it's the specialty of the house, served in all seasons, that it rains, snows or sells. Accompanied by home fries: that happiness. The «slate» of Capricorn (a pupil's blackboard in fact) offers many more attractive dishes, made from fresh products and which vary in the rhythm of the seasons. Fine selection of beer and wine. A surprising address! Don't trust appearances.
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Members' reviews on LE CAPRICORNE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Très bon accueil
Je recommande le BAPA et le reste de la carte
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Bravo pour ce talent, enjoy ????