Go there and contact
Bistronomic restaurant offering gourmet French cuisine, reinterpreted in the form of a short, inspired and renewed menu
Lucas Grabowski, a 25-year-old chef with experience of the region's finest restaurants, has opened his own bistronomic restaurant. Drawing on his wealth of experience, he offers gourmet French cuisine, reinterpreted in his own way in the form of a short, inspired menu, renewed weekly. This fresh, local menu is matched by the industrial setting of this rehabilitated textile factory site, its decor reminiscent of the region's past, and its warm welcome, all of which contribute to ensuring you have an excellent time!
Did you know? This review was written by our professional authors.
The strengths of this establishment:
Members' reviews on GABO
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Nous avons été un samedi soir pour le menu dégustation.
Les plats sont très bien exécutés , belle présentation, de beaux produits de saison ! Nous avons passé un excellent moment.
Le personnel est chaleureux , mention spécial pour le chef qui présente quelques plats lui même .
Les cocktails sont également délicieux.
Si on veut chipoter : on aurait aimé que la lumière soit plus tamisée le soir.
Find unique Stay Offers with our Partners
Repas bon, élaboré et abordable.
Je recommande à 100%