Basque restaurant offering traditional southwestern cuisine, fish, duck and meat dishes.
A restaurant serving Basque specialities in Villeneuve-sur-Lot? Yes, and it's a real delight! Discover the flavors of the South-West under the corner beams of Place Lafayette. Caroline delights in the kitchen, while her husband Lionel extends a warm welcome. From a fine plate of ham from the Aldudes valley to a fish parillada, axoa and duck confit, you'll sail between Biscaye and Soule. Not forgetting foie gras revisited and homemade Basque cake for dessert. An address recognized by the Collège Culinaire de France.
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Members' reviews on L’OUSTAL
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Surtout si vous passez par là, vous pouvez y aller les yeux fermés. Vous vi rez un moment inoubliable.