Restaurant in a rustic setting for a moment of high local gastronomy in Villers-Pol.
You will be welcomed in a rustic setting for a moment of high local gastronomy. Made from the best fresh products, the house specialities vary according to the season. On the menu you will find, for example, duck breast or beef steak cooked over a wood fire. For dessert, the pleasure of the eyes is always equal to the pleasure of the taste buds, with notably a crispy square with three chocolates. To accompany the meal, you have the choice of a wide range of French or foreign wines. An address to remember.
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Je recommande ☺️
Quel pied!